- Location
- Vancouver, British Columbia, Canada
- Bio
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My name is Diya. I am an experienced airline pilot working on expanding my influence beyond the transportation industry. Beyond experience in aviation, I have experience in logistics, project management and real estate. We are currently working on a project to bring healthier food items to North America in order to be a part of the healthier foods movement. Through providing a line of zero food waste products, we can do our part in providing our communities with healthier snack and food options while doing what we can to avoid any food waste during the manufacturing process. We hope to attract talent and be a part of each other's growth process.
- Companies
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Canada
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Canada
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- Categories
- Advertising Search engine optimization Leadership Product or service launch Website development
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Recent projects

Social Media Manager
In today's digital age, maintaining a strong online presence is crucial for business success. Hasna Enterprises Limited seeks to enhance the social media presence of two of its companies across platforms such as Facebook, Instagram, LinkedIn, Reddit, and relevant forums. The project aims to develop a cohesive social media strategy that aligns with each company's brand voice. Learners will create engaging content tailored to each platform, fostering positive user engagement and ensuring timely responses to messages and discussions. By doing so, the project will increase brand awareness, improve audience interaction, and build a robust online community. This initiative provides an opportunity for learners to apply their knowledge of digital marketing and social media management in a practical setting. What Weโre Looking For: Proven experience in social media management, content creation, and graphic design. Strong understanding of social media platforms (Facebook, Instagram, LinkedIn, Reddit, and others). Ability to craft engaging posts, respond to community messages, and manage online conversations. professionalism and creativity. Availability to commit at least 7 hours per week for the duration of the 8-week contract. Ability to adapt and engage with different audiences across diverse platforms.

Digital Content and Drip Campaign Creation
We would like students to help us with creating content that is aligned with our vision, mission, and sector. We will ensure the student has a clear understanding of what these elements are for our organization. You will be working on a drip campaign for our new line of food products. We are looking for content that is focused and friendly to both social media and drip/email campaigns to educate and promote our products. We will also discuss other avenues of exposure that would potentially create more traffic and build our customer base. Ultimately, you will be working on content creation for our organization, including video, social media, and other collateral that we can use as go-to marketing tools. If you like the sound of our culture, and are ready to tackle this challenge with us, then we'd love to hear from you.

Website Development / E-Commerce
We would like a new website for our organization. We would like to work with students to develop a new website for us. We have already begun the design and will need to complete the website and launch it through multiple URL Addresses. The website was built through wordpress. Students should be prepared to: Build a fully-functioning website, with our assistance in providing content and copy. Link the landing page to multiple URL's Create QR Codes for the landing page for promotional purposes Allow for secure transactions and surfing Link to data collection software to aid in traffic and KPI analysis Link web commerce in order to track and streamline inventory data develop discount codes for sales through the website Provide training on updating and maintaining the site.

Accounting / Start-up Business Cost Analysis and planning
The aim of this project is to complete an analysis in order to forecast the start-up costs of a new food product business. Students will also need to forecast operating costs for the first year while accounting for the many variables involved in food production and safety adherence.