Ice Cream Supply Chain - Logistics and Warehousing

Positions available: 2 Grafley, an innovative, 'no sugar added' ice cream brand is in the stages of finalizing manufacturing in Ontario. We are looking for a comparative study report analyzing the frozen food supply chain that considers cost, location, size, and overall best fit for our startup. The report will help us determine: 1 - which warehouse to use for dry ingredient storage, 2 - which warehouse to use for finished product storage, 3 - which transportation service to use for delivery of ingredients to warehouse, and 4 - which transportation service for delivery to customer (retailer or end-consumer) The deliverable for the project is a report that: - is structured in the above-mentioned criteria, - lists storage warehouses and transport companies that operate/service Ontario - lists the costs and key metrics required for making a decision - summarizes the findings and provides recommendations for short term and long term partnerships with such space/service providers.